Wheat storage proteins: glutenin diversity in wild emmer, Triticum dicoccoides, in Israel and Turkey. 2. DNA diversity detected by PCR

M. A. Pagnotta; E. Nevo; A. Beiles; E. Porceddu

doi:10.1007/BF00222967

Wheat storage proteins: glutenin diversity in wild emmer, Triticum dicoccoides, in Israel and Turkey. 2. DNA diversity detected by PCR

M. A. Pagnotta, E. Nevo, A. Beiles, E. Porceddu

Department of Evolutionary and Environmental Biology

Research output: Contribution to journal › Article › peer-review

Abstract

Germplasm of Triticum dicoccoides collected from different environments in Israel was evaluated by using the PCR as a molecular marker. Two pairs of primers were used in the PCR in amplifying the DNA tracts coding the high-and low-molecular-weight glutenin subunits. Analyses reveal great variability within and between populations indicating the high values of this germplasm for future breeding programs to improve the protein quality in wheat.

Original language	English
Pages (from-to)	409-414
Number of pages	6
Journal	Theoretical And Applied Genetics
Volume	91
Issue number	3
DOIs	https://doi.org/10.1007/BF00222967
State	Published - Aug 1995

Keywords

Genetic polymorphism
Genetic resources
Glutenin
Molecular markers
PCR
Wild emmer

ASJC Scopus subject areas

Biotechnology
Agronomy and Crop Science
Genetics

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1007/BF00222967

Cite this

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AU - Pagnotta, M. A.

AU - Nevo, E.

AU - Beiles, A.

AU - Porceddu, E.

PY - 1995/8

Y1 - 1995/8

N2 - Germplasm of Triticum dicoccoides collected from different environments in Israel was evaluated by using the PCR as a molecular marker. Two pairs of primers were used in the PCR in amplifying the DNA tracts coding the high-and low-molecular-weight glutenin subunits. Analyses reveal great variability within and between populations indicating the high values of this germplasm for future breeding programs to improve the protein quality in wheat.

AB - Germplasm of Triticum dicoccoides collected from different environments in Israel was evaluated by using the PCR as a molecular marker. Two pairs of primers were used in the PCR in amplifying the DNA tracts coding the high-and low-molecular-weight glutenin subunits. Analyses reveal great variability within and between populations indicating the high values of this germplasm for future breeding programs to improve the protein quality in wheat.

KW - Genetic polymorphism

KW - Genetic resources

KW - Glutenin

KW - Molecular markers

KW - PCR

KW - Wild emmer

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ER -

Wheat storage proteins: glutenin diversity in wild emmer, Triticum dicoccoides, in Israel and Turkey. 2. DNA diversity detected by PCR

Abstract

Keywords

ASJC Scopus subject areas

UN SDGs

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