What do “barbarians” eat? Integrating ceramic use-wear and residue analysis in the study of food and society at the margins of Bronze Age China

Karine Taché, Yitzchak Jaffe, Oliver E. Craig, Alexandre Lucquin, Jing Zhou, Hui Wang, Shengpeng Jiang, Edward Standall, Rowan K. Flad

Research output: Contribution to journal › Article › peer-review

Fingerprint

Dive into the research topics of 'What do “barbarians” eat? Integrating ceramic use-wear and residue analysis in the study of food and society at the margins of Bronze Age China'. Together they form a unique fingerprint.

Arts and Humanities

Keyphrases

Earth and Planetary Sciences