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Unripe red fruits may be aposematic
Simcha Lev-Yadun
, Gidi Ne'eman
,
Ido Izhaki
Department of Biology
Department of Evolutionary and Environmental Biology
Research output
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peer-review
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Keyphrases
Red Fruit
100%
Pistacia
50%
Rhamnus Alaternus
50%
Emex Spinosa
50%
Hedysarum
50%
Unripe Fruits
50%
Anabasis Articulata
50%
Rubus
50%
Nerium Oleander
50%
Spine
25%
Red Color
25%
Frugivory
25%
Ripe Fruit
25%
Dispersing Agent
25%
Seed Maturation
25%
Fleshy-fruited Species
25%
Resin
25%
Fruit Color
25%
Red Coloration
25%
Prickle
25%
Agricultural and Biological Sciences
Seeds
100%
Pistacia
66%
Rhamnus alaternus
66%
Emex spinosa
66%
Anabas
66%
Hedysarum
66%
Rubus
66%
Nerium Oleander
66%
Ripening
33%
Frugivore
33%
Seed Maturation
33%