Abstract
The current studies examined why hospitality employees flirt with customers, and the interaction between flirting and authentic or faked emotional displays. In Study 1, 245 restaurant servers reported their flirting motivations, emotional labor strategy, and perceived rapport. Flirting motivations had a positive effect on rapport when servers engaged in either surface acting or deep acting but not when servers engaged less in emotional labor strategies. In Study 2, 130 servers reported their flirting displays, emotional labor strategies and tip sizes. Flirting displays only increased tips when deep acting was involved. The theoretical and practical implications of flirting are discussed.
Original language | English |
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Article number | 102497 |
Journal | Journal of Retailing and Consumer Services |
Volume | 60 |
DOIs | |
State | Published - May 2021 |
Externally published | Yes |
Bibliographical note
Publisher Copyright:© 2021 Elsevier Ltd
Keywords
- Emotional labor
- Flirting
- Hospitality service
- Rapport
- Tipping behavior
ASJC Scopus subject areas
- Marketing