Salt preference of nursing mothers is associated with earlier cessation of exclusive breastfeeding

Sergio Verd, Juan Nadal-Amat, Ignasi Gich, Micah Leshem

Research output: Contribution to journalArticlepeer-review

Abstract

Successful breastfeeding is predicated on its initial success. Salt appetite during lactation may be relevant to breastfeeding success because sodium is essential for development of foetus and neonate. Here we examined whether maternal salt preference might facilitate breastfeeding. Nursing mothers (n = 327) were categorized as high, medium or low salt preferring, and the relationship to persistence of exclusive breastfeeding during the first 25 days postnatal was evaluated. Contrary to expectation, we find that mothers with low salt preference persisted in breastfeeding beyond day 7 postnatal in comparison to mothers with high salt preference, and mothers with high salt preference had the shortest exclusive breastfeeding duration up to postnatal day 25. Awareness of this among health workers and nursing mothers could contribute to successful breastfeeding.

Original languageEnglish
Pages (from-to)233-236
Number of pages4
JournalAppetite
Volume54
Issue number1
DOIs
StatePublished - Feb 2010

Keywords

  • Breastfeeding
  • Diet
  • Folklore
  • Metabolic syndrome X
  • Neonate
  • Sodium-restricted

ASJC Scopus subject areas

  • General Psychology
  • Nutrition and Dietetics

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