| Original language | English |
|---|---|
| Title of host publication | Archaeology of Food |
| Subtitle of host publication | an Encyclopedia |
| Publisher | Bloomsbury Publishing Plc. |
| Pages | 347-349 |
| Number of pages | 3 |
| ISBN (Electronic) | 9798216306450 |
| ISBN (Print) | 9780759123649 |
| State | Published - 1 Jan 2015 |
ASJC Scopus subject areas
- General Social Sciences
- General Arts and Humanities
- General Agricultural and Biological Sciences