Occupational and Environmental Cholangiocarcinoma-Related Toxic Exposures

Tianyu She, Nairuti Shah, Benna Jacob, Nathan Starkman, Julie Lieman, Amandeep Kaur, Neal Shah, Marc Wilkenfeld

Research output: Contribution to journalReview articlepeer-review

Abstract

Cholangiocarcinoma (CCA) is a malignancy that originates from the epithelial cells of the biliary system. Despite advancements in medical diagnostic techniques, CCAs remain a challenge to detect due to their silent clinical progression, making it difficult to diagnose these diseases. There are several well-established risk factors for CCA, including biliary tract infection and inflammation. However, there is also growing evidence that community and occupational exposures play a significant role in the development of bile duct cancers. This review examines the geographical distribution of these risk factors and the importance of surveillance in individuals exposed to these toxins who are more prone to developing CCA.

Original languageEnglish
Pages (from-to)151-160
Number of pages10
JournalGE Portuguese Journal of Gastroenterology
Volume32
Issue number3
DOIs
StatePublished - 7 Nov 2024
Externally publishedYes

Bibliographical note

Publisher Copyright:
© 2024 The Author(s).

Keywords

  • Cholangiocarcinoma
  • Extrahepatic cholangiocarcinoma
  • Intrahepatic cholangiocarcinoma
  • Occupational exposures
  • Toxic exposures

ASJC Scopus subject areas

  • Gastroenterology

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