Mechanisms of taste and odor learning in rodents: the role of protein tyrosine phosphorylation, protein synthesis and degradation, and gene expression: Eleventh Congress of European Chemoreception Research Organisation (ECRO XI)

Yadin Dudai; Shoshi Hazvi; Rafi Lamprecht; Noam Meiri; Ruth Miskin; Cathy Naor; Kobi Rosenblum; Rina Schul

doi:10.1093/chemse/20.1.77

Mechanisms of taste and odor learning in rodents: the role of protein tyrosine phosphorylation, protein synthesis and degradation, and gene expression: Eleventh Congress of European Chemoreception Research Organisation (ECRO XI)

Yadin Dudai
, Shoshi Hazvi
, Rafi Lamprecht
, Noam Meiri
, Ruth Miskin
, Cathy Naor
, Kobi Rosenblum
, Rina Schul

Research output: Contribution to journal › Meeting Abstract

Original language	English
Pages (from-to)	107
Number of pages	1
Journal	Chemical Senses
Volume	20
Issue number	1
DOIs	https://doi.org/10.1093/chemse/20.1.77
State	Published - 1995
Externally published	Yes

Access to Document

10.1093/chemse/20.1.77

Cite this

Dudai, Y., Hazvi, S., Lamprecht, R., Meiri, N., Miskin, R., Naor, C., Rosenblum, K., & Schul, R. (1995). Mechanisms of taste and odor learning in rodents: the role of protein tyrosine phosphorylation, protein synthesis and degradation, and gene expression: Eleventh Congress of European Chemoreception Research Organisation (ECRO XI). Chemical Senses, 20(1), 107. https://doi.org/10.1093/chemse/20.1.77

@article{cba55ed81fa54a17938535296cb2d20c,

title = "Mechanisms of taste and odor learning in rodents: the role of protein tyrosine phosphorylation, protein synthesis and degradation, and gene expression: Eleventh Congress of European Chemoreception Research Organisation (ECRO XI)",

author = "Yadin Dudai and Shoshi Hazvi and Rafi Lamprecht and Noam Meiri and Ruth Miskin and Cathy Naor and Kobi Rosenblum and Rina Schul",

year = "1995",

doi = "10.1093/chemse/20.1.77",

language = "English",

volume = "20",

pages = "107",

journal = "Chemical Senses",

issn = "0379-864X",

publisher = "Oxford University Press",

number = "1",

}

Dudai, Y, Hazvi, S, Lamprecht, R, Meiri, N, Miskin, R, Naor, C, Rosenblum, K & Schul, R 1995, 'Mechanisms of taste and odor learning in rodents: the role of protein tyrosine phosphorylation, protein synthesis and degradation, and gene expression: Eleventh Congress of European Chemoreception Research Organisation (ECRO XI)', Chemical Senses, vol. 20, no. 1, pp. 107. https://doi.org/10.1093/chemse/20.1.77

Mechanisms of taste and odor learning in rodents: the role of protein tyrosine phosphorylation, protein synthesis and degradation, and gene expression: Eleventh Congress of European Chemoreception Research Organisation (ECRO XI). / Dudai, Yadin; Hazvi, Shoshi; Lamprecht, Rafi et al.
In: Chemical Senses, Vol. 20, No. 1, 1995, p. 107.

Research output: Contribution to journal › Meeting Abstract

TY - JOUR

T1 - Mechanisms of taste and odor learning in rodents: the role of protein tyrosine phosphorylation, protein synthesis and degradation, and gene expression

T2 - Eleventh Congress of European Chemoreception Research Organisation (ECRO XI)

AU - Dudai, Yadin

AU - Hazvi, Shoshi

AU - Lamprecht, Rafi

AU - Meiri, Noam

AU - Miskin, Ruth

AU - Naor, Cathy

AU - Rosenblum, Kobi

AU - Schul, Rina

PY - 1995

Y1 - 1995

U2 - 10.1093/chemse/20.1.77

DO - 10.1093/chemse/20.1.77

M3 - Meeting Abstract

SN - 0379-864X

VL - 20

SP - 107

JO - Chemical Senses

JF - Chemical Senses

IS - 1

ER -