Manganese enhances the phosphorylation of membrane-associated proteins isolated from barley roots

Moshe Reuveni, Frances M. DuPont

Research output: Contribution to journalArticlepeer-review

Abstract

Microsomal membranes isolated from barley roots (Hordeum vulgare L. cv. CM72) contained endogenous protein phosphorylation activities that were greatly enhanced by Mn2+, Mg2+ions also stimulated protein phosphorylation, but to a lesser extent than Mn2+, Ca2+ enhanced Mg2+, but not Mn2+dependent phosphorylation. It is proposed that this strong enhancement by Mn2+ may be due to a greater affinity of Mn2+ than either Ca2+ or Mg2+ for both the Ca2+ and Mg2+ binding sites of certain kinases. Some Mn2+ stimulated kinase activity was eliminated from the membrane by washing with 0.2 mol/L KCl. The KCl extract contained histone and casein kinase activities, and 4 major phospho-proteins that were phosphorylated on serine and threonine residues. Phosphorylation of a 52 kDa polypeptide corresponded with the characteristics of the histone kinase activity and may represent the autophosphorylation of a CDPK-type kinase. Phosphorylation of a 36 kDa polypeptide was Ca2+ stimulated and may represent the autophosphorylation of a different type of unknown kinase. Polypeptides of 18 and 15 kDa had characteristics that suggest they were autophosphorylating subunits of a membrane bound nucleotide di-phosphokinase.

Original languageEnglish
Pages (from-to)699-708
Number of pages10
JournalJournal of Plant Physiology
Volume158
Issue number6
DOIs
StatePublished - 2001
Externally publishedYes

Bibliographical note

Funding Information:
a Funded by USDA competitive grant number 92-37100-7669 to FMD.

Keywords

  • Barley
  • Manganese
  • Protein kinase
  • Protein phosphorylation
  • Root membranes

ASJC Scopus subject areas

  • Physiology
  • Agronomy and Crop Science
  • Plant Science

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