Is Hate Worst When It Is Fresh? The Development of Hate Over Time

Research output: Contribution to journalArticlepeer-review

Abstract

When it comes to eggs, two aspects are central—taste and nutritional value. And it is when eggs are fresh that these are at their peak. Hate “tastes” worst, that is, its negative intensity is highest, when it is fresh. Yet, when hate is not merely a temporary eruption but a constant feature, it distorts the agent’s behavior and attitudes. As such, its moral value worsens with maturity.

Original languageEnglish
Pages (from-to)322-324
Number of pages3
JournalEmotion Review
Volume10
Issue number4
DOIs
StatePublished - 1 Oct 2018

Bibliographical note

Publisher Copyright:
© The Author(s) 2018.

Keywords

  • change
  • development
  • hate
  • intensity
  • love
  • moral value
  • profundity
  • time

ASJC Scopus subject areas

  • Social Psychology
  • Experimental and Cognitive Psychology
  • Arts and Humanities (miscellaneous)

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