Importance of Nutritional Assessment and Collaboration between Physicians and Registered Dietitians in Detecting Celiac Disease: Two Case Studies

Aviva Shemesh; Ronit Endevelt; Shlomo M. Monnickendam

doi:10.1016/j.jada.2009.05.014

Importance of Nutritional Assessment and Collaboration between Physicians and Registered Dietitians in Detecting Celiac Disease: Two Case Studies

Aviva Shemesh, Ronit Endevelt, Shlomo M. Monnickendam

School of Public Health

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	1445-1448
Number of pages	4
Journal	Journal of the American Dietetic Association
Volume	109
Issue number	8
DOIs	https://doi.org/10.1016/j.jada.2009.05.014
State	Published - Aug 2009

ASJC Scopus subject areas

Food Science
Nutrition and Dietetics

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1016/j.jada.2009.05.014

Cite this

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title = "Importance of Nutritional Assessment and Collaboration between Physicians and Registered Dietitians in Detecting Celiac Disease: Two Case Studies",

author = "Aviva Shemesh and Ronit Endevelt and Monnickendam, {Shlomo M.}",

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AU - Endevelt, Ronit

AU - Monnickendam, Shlomo M.

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JO - Journal of the American Dietetic Association

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Importance of Nutritional Assessment and Collaboration between Physicians and Registered Dietitians in Detecting Celiac Disease: Two Case Studies

ASJC Scopus subject areas

UN SDGs

Access to Document

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