Health risks of warming of 1.5 °c, 2 °c, and higher, above pre-industrial temperatures

Kristie L. Ebi, Tomoko Hasegawa, Katie Hayes, Andrew Monaghan, Shlomit Paz, Peter Berry

Research output: Contribution to journalArticlepeer-review

Fingerprint

Dive into the research topics of 'Health risks of warming of 1.5 °c, 2 °c, and higher, above pre-industrial temperatures'. Together they form a unique fingerprint.

Keyphrases

Engineering

Earth and Planetary Sciences

Food Science

Economics, Econometrics and Finance