Keyphrases
Mussels
100%
Vibrio
100%
Ready-to-eat
100%
Stuffed mussel
100%
Wild mussels
37%
Gastroenteritis
25%
Adaptation
12%
Genetic Diversity
12%
Genome Analysis
12%
Species Diversity
12%
Health Risk
12%
Prevalence Rate
12%
GC Content
12%
Biosynthetic Gene Clusters
12%
Summer Months
12%
Virulence Factors
12%
Vibrio Species
12%
CRISPR-Cas System
12%
Antimicrobial Resistance Genes
12%
Survival Strategies
12%
Common Species
12%
Genome Size
12%
Septicemia
12%
Toxicity Mechanism
12%
Seasonal Distribution
12%
Mussel Samples
12%
Potential Pathogenicity
12%
Molecular Traits
12%
Vibrio Alginolyticus
12%
Vibrio Strains
12%
Prophage Regions
12%
Pathogenicity Mechanisms
12%
Immunology and Microbiology
Mussel
100%
Vibrio
100%
Prevalence
40%
Gastroenteritis
20%
Pathogenicity
20%
Gene Cluster
10%
Species Diversity
10%
Virulence Factor
10%
Prophage
10%
Genome Size
10%
Antimicrobial Resistance
10%
CRISPR Cas System
10%
Chemistry
Virulence Factor
100%
Antibiotic Resistance
100%
Food Science
Vibrio
100%
Ready-to-eat
100%
Veterinary Science and Veterinary Medicine
Prevalence
100%
Antimicrobial Resistance
25%
Septicemia
25%