Abstract
Durum wheat, Triticum turgidum ssp. durum Desf., is an important crop particularly in the Mediterranean basin. Powdery mildew, caused by the pathogen Blumeria graminis f. sp. tritici (Bgt), is a major disease of wheat that results in significant yield losses worldwide. A recombinant inbred line (RIL) population, derived from a cross between durum wheat and wild emmer wheat, T. turgidum ssp. dicoccoides, was used for genomic dissection of quantitative and qualitative resistance loci against wheat powdery mildew based on a genomic map of >600 markers, evenly distributed across the A and B genomes of tetraploid wheat. The genetic analysis of the phenotypic reactions of the RIL population to two Bgt isolates revealed two different resistance mechanisms. The first is monogenic: a wild emmer wheat allele in a single locus conferring complete resistance to Bgt#15, previously designated as PmG16. The second one is polygenic: a set of durum wheat alleles, in five independent QTLs that control partial resistance to Bgt#66 in the RIL population, with a LOD score range of 3.4–19.8. One of them is a major quantitative resistance locus (QRL) that was mapped on chromosome 1A and explains 26.4 % of the variance. In most of the detected QRLs, the durum wheat alleles conferred resistance to powdery mildew. These findings are exceptional in the sense that, so far, only a few Pm alleles originated from a durum wheat background. Therefore, our results emphasize the high potential of exploiting the wide genetic diversity of tetraploid wheat germplasm for wheat breeding using modern wheat genomics tools.
Original language | English |
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Pages (from-to) | 1647-1658 |
Number of pages | 12 |
Journal | Molecular Breeding |
Volume | 34 |
Issue number | 4 |
DOIs | |
State | Published - 6 Dec 2014 |
Bibliographical note
Publisher Copyright:© 2014, Springer Science+Business Media Dordrecht.
Keywords
- Blumeria graminis f. sp. tritici
- Durum wheat
- Powdery mildew
- QRL
- Quantitative resistance
- Wild emmer wheat
ASJC Scopus subject areas
- Biotechnology
- Molecular Biology
- Genetics
- Agronomy and Crop Science
- Plant Science