Gazelle bone marrow yields and Epipalaeolithic carcass exploitation strategies in the southern Levant

We measure the bone marrow yields of mountain gazelle (Gazella gazella) carcasses to reconstruct gazelle exploitation strategies during the Epipalaeolithic periods in the southern Levant. We present experimentally derived data on the bone marrow content of seven fresh gazelle carcasses, determine the range of marrow yields among individuals of different sexes and seasons of death, and compare the new data to gazelle skeletal element abundances from five Epipalaeolithic assemblages from Israel. We found extensive variation in marrow fat content among individual gazelles. Animals with the highest marrow yields were killed in the spring while animals killed in the early autumn had lower fat contents. Nevertheless, our results suggest that gazelle marrow provided a reliable, albeit small fat resource for prehistoric foragers in all seasons. Strong relationships between bone fragmentation and marrow content demonstrate that Epipalaeolithic people preferentially processed bones with high marrow yields.