EXPERIMENTAL ARCHAEOLOGY

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

Original languageEnglish
Title of host publicationArchaeology of Food
Subtitle of host publicationan Encyclopedia
PublisherBloomsbury Publishing Plc.
Pages150-152
Number of pages3
ISBN (Electronic)9798216306450
ISBN (Print)9780759123649
StatePublished - 1 Jan 2015
Externally publishedYes

ASJC Scopus subject areas

  • General Social Sciences
  • General Arts and Humanities
  • General Agricultural and Biological Sciences

Cite this