Diet Associations With Nonalcoholic Fatty Liver Disease in an Ethnically Diverse Population: The Multiethnic Cohort

Keyphrases

• Non-alcoholic Fatty Liver Disease (NAFLD) 100%
• Multi-ethnic 100%
• Ethnically Diverse Populations 100%
• Cirrhosis 50%
• Red Meat 40%
• Cholesterol 30%
• Poultry 20%
• Dietary Factors 20%
• Confidence Interval 10%
• Liver Disease 10%
• Older Adults 10%
• Odds Ratio 10%
• Multivariable 10%
• Population-based Study 10%
• African American 10%
• Conditional Logistic Regression 10%
• Disease Risk 10%
• White People 10%
• Disease Case 10%
• Adult Participants 10%
• Disease-related 10%
• Birth Timing 10%
• Processed Meat 10%
• Medicare Claims Data 10%
• Japanese Americans 10%
• Birth Length 10%
• Medicare 10%
• Quantitative Food Frequency Questionnaire 10%
• Dietary Risk Assessment 10%
• Hawaii 10%
• Native Hawaiian 10%
• Advanced Liver Disease 10%
• Latino 10%
• Dietary Fiber Intake 10%
• Epidemiological Data 10%

Food Science

• Cholesterol 100%
• Red Meat 100%
• Processed Meat 33%
• Quantitative Food Frequency Questionnaire 33%
• Dietary Fiber Intake 33%

Medicine and Dentistry

• Nonalcoholic Fatty Liver 100%
• Liver Cirrhosis 50%
• Liver Disease 20%
• Medicare 20%
• Logistic Regression Analysis 10%
• Prospective Study 10%
• Food Frequency Questionnaire 10%
• Odds Ratio 10%