Chemical composition and medicinal value of the new ganoderma tsugae var. jannieae CBS-120304 medicinal higher basidiomycete mushroom

Keyphrases

• Chemical Composition 100%
• Fatty Acids 100%
• Fruiting Body 100%
• Higher Basidiomycetes 100%
• Mycelium 100%
• Medicinal Value 100%
• Ganoderma Tsugae 100%
• Medicinal mushrooms 66%
• Antioxidant Activity 66%
• Total Protein 66%
• High Concentration 33%
• Phosphorylation 33%
• Vitamins 33%
• Nutritional Additive 33%
• Cadmium 33%
• Anticancer Activity 33%
• Mercury 33%
• Arsenic 33%
• Carbohydrate Content 33%
• Palmitic Acid 33%
• Linoleic Acid 33%
• Macroelements 33%
• Oleic Acid 33%
• Total Carbohydrates 33%
• Protein Amino Acids 33%
• Ethanol Extract 33%
• Ethyl Acetate 33%
• Strong Inhibition 33%
• Inhibitory Proteins 33%
• 1,1-diphenyl-2-picrylhydrazyl 33%
• Radical Scavenging Activity 33%
• Nitric Oxide Scavenging 33%
• Mycelial Extract 33%
• Toxic Elements 33%
• MCF7 Breast Cancer Cells 33%
• Trace Amount 33%
• Parthenolide 33%

Pharmacology, Toxicology and Pharmaceutical Science

• Fatty Acid 100%
• Basidiomycete 100%
• Ganoderma tsugae 100%
• Medicinal Mushroom 66%
• Antioxidant Capacity 66%
• Breast Cancer 33%
• Amino Acid 33%
• Linoleic Acid 33%
• Palmitic Acid 33%
• Oleic Acid 33%
• 1,1 Diphenyl 2 Picrylhydrazyl 33%
• Free Radical 33%
• Acetic Acid Ethyl Ester 33%
• Parthenolide 33%

Food Science

• Antioxidant Capacity 100%
• Oleic Acid 50%
• Linoleic Acid 50%
• Amino Acid 50%
• Carbohydrate Analysis 50%
• Phosphorylation 50%
• Radical Scavenging Activity 50%
• Total Carbohydrates 50%